Chicken and Cheese Lasagna Roll-Ups

Found this recipe on Pinterest and had to give it a try.  Instead of the feta and parmesan cheese in the original recipe I just used mozzarella since that is what I had in the house, but I think it still turned out good.  Next time I'll try it with some spinach and maybe some other veggies.

3 cups cooked chopped chicken  

1 cup Ricotta cheese

1/2 cup mozzarella (or about that, I didn't measure it)

1/4 cup milk

1/8 teaspoon white pepper

10 lasagna noodles, cooked and drained (original calls for 8 but I had 10 left so used them all)

2 cups Spaghetti sauce

*Put about 1 cup of sauce in bottom of 13x9 inch baking dish

*Combine chicken, cheeses, milk and pepper in bowl

*Put about 2 spoonfuls of mixture onto each noodle

*Roll noodles long way

*Place rolled lasagna noodles into dish on top of sauce

*Top with remaining spaghetti sauce

*Sprinkle some cheese on top if you would like

*Cover

*Bake at 375 degrees F for about 30 minutes

                



Enjoy!

Found on Pinterest
Original Recipe iVillage

Jeni